I am back to participating in OrgJunkie's Menu Plan Monday. Since we are moving in a couple of weeks, we are trying to eat down what we have in our pantry and fridge. The less there is, the less we have to pack, right? Anyway, here is my menu for the week of 1/31 - 2/6.
Breakfast
Cereal or Oatmeal and Juice
Granola Bar, Fruit, Yogurt, and Milk
Sausage Links, Apple Slices and Milk or Juice
Lunch
School lunch - Sandwich, Fruit, PB Cookies, Juice Box
Hot dogs, French fries, and Broccoli
Snacks
We are just eating down what we have in the pantry. It's a smorgasbord!
Dinner
Sunday - Breakfast for Dinner
Monday - Leftover Soup and Crackers
Tuesday - Grilled Sandwiches and Carrots
Wednesday - Grilled Ranch Chicken, Corn on the Cob, Salad
Thursday - Spaghetti and Leftover Salad
Friday - Pork Tenderloin, Angel Hair Pasta, and Broccoli
Saturday - Leftovers
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